
Adega GauchaThe Modern Brazilian Steakhouse

Jumbo Shrimp Cocktail
$16.00
4 Shrimp served with cocktail sauce or garlic sautéed.

Colossal Crab Meat
$14.00
Served with cilantro sauce.

Grilled Slab Bacon
$15.00
Peanut Butter & Jalapeno

Filet Mignon
$29.95
Tenderloin.
Continuos tableside service of signature cuts of fire-roasted meat served by our guachos chefs. Includes Gourmet Table and choice of 3 side dishes.
Signature side dishes (PICK 3) served throughout the meal. Mac & Cheese, Sautéed Mushrooms, Corn Brülée, Roasted Brussels Sprouts Bacon, Herb Provence Fries.

Alcatra
$29.95
Top Sirloin.
Continuos tableside service of signature cuts of fire-roasted meat served by our guachos chefs. Includes Gourmet Table and choice of 3 side dishes.
Signature side dishes (PICK 3) served throughout the meal. Mac & Cheese, Sautéed Mushrooms, Corn Brülée, Roasted Brussels Sprouts Bacon, Herb Provence Fries.

Fraldinha
$29.95
Bravette.
Continuos tableside service of signature cuts of fire-roasted meat served by our guachos chefs. Includes Gourmet Table and choice of 3 side dishes.
Signature side dishes (PICK 3) served throughout the meal. Mac & Cheese, Sautéed Mushrooms, Corn Brülée, Roasted Brussels Sprouts Bacon, Herb Provence Fries.

Picanha
$29.95
Prime part of the Sirloin.
Continuos tableside service of signature cuts of fire-roasted meat served by our guachos chefs. Includes Gourmet Table and choice of 3 side dishes.
Signature side dishes (PICK 3) served throughout the meal. Mac & Cheese, Sautéed Mushrooms, Corn Brülée, Roasted Brussels Sprouts Bacon, Herb Provence Fries.

Beef Ancho
$29.95
Ribeye.
Continuos tableside service of signature cuts of fire-roasted meat served by our guachos chefs. Includes Gourmet Table and choice of 3 side dishes.
Signature side dishes (PICK 3) served throughout the meal. Mac & Cheese, Sautéed Mushrooms, Corn Brülée, Roasted Brussels Sprouts Bacon, Herb Provence Fries.

Gourmet Table
$22.95
Enjoy as much as you like!
Fresh signature salads, charcuterie and hot dishes station, including special of the day, fresh fruits vegetables and more.

Pan-Seared Salmon
$18.00
Passion fruit sauce, served with rice and asparagus.

Picanha
$25.00
10 oz Picanha served with yucca, rice and beans.

Lamb Chops
$18.00
2 double Lamp Chops served with Provence fries and garlic sautéed spinach.

Chicken Breast
$16.00
10 oz Chicken breast served with piccata sauce, rice and broccolini.

Jumbo Shrimp Cocktail
$16.00
4 Shrimp served with cocktail sauce or galic sautéed.

Colossal Crab Meat
$14.00
Served with cilantro sauce.

Grilled Slab Bacon
$15.00
Peanut Butter & Jalapeno

Alcatra
$36.95
Top Sirloin.
Continuos tableside services of cuts fire-roasted meat by our gaucho chefs. Includes 2 side dishes (mashed potatoes and caramelize bananas).

Fraldinha
$36.95
Bravette.
Continuos tableside services of cuts fire-roasted meat by our gaucho chefs. Includes 2 side dishes (mashed potatoes and caramelize bananas).

Picanha
$36.95
Prime part of the Sirloin.
Continuos tableside services of cuts fire-roasted meat by our gaucho chefs. Includes 2 side dishes (mashed potatoes and caramelize bananas).

Lombinho com Queijo
$36.95
Parmesan Pork.
Continuos tableside services of cuts fire-roasted meat by our gaucho chefs. Includes 2 side dishes (mashed potatoes and caramelize bananas).

Medalhões com Bacon
$36.95
Bacon-Wrapped Chicken, Bacon-Wrapped Steak.
Continuos tableside services of cuts fire-roasted meat by our gaucho chefs. Includes 2 side dishes (mashed potatoes and caramelize bananas).

Filet Mignon
$41.95
Tenderloin.
Continuos tableside services of cuts fire-roasted meat by our gaucho chefs. Includes Gourmet Table choice of 3 side dishes.

Beef Ancho
$41.95
Ribeye.
Continuos tableside services of cuts fire-roasted meat by our gaucho chefs. Includes Gourmet Table choice of 3 side dishes.

Costela
$41.95
Beef Ribs.
Continuos tableside services of cuts fire-roasted meat by our gaucho chefs. Includes Gourmet Table choice of 3 side dishes.

Cordeiro
$41.95
Prime Lamb Steak, Chops.
Continuos tableside services of cuts fire-roasted meat by our gaucho chefs. Includes Gourmet Table choice of 3 side dishes.

Sides
$0.00
Siganture side dishes (PICK 3) served throughout tye meal. Mac & Cheese, Sautéed Mushrooms, Corn Brüleé, Roasted Brussels Sprouts Bacon, Herb Provence Fries.

Gourmet Table
$26.95
Enjoy as much as you like!
Fresh signature salads, charcuterie and hot dishes station, including special of the day, fresh fruits vegetablesand more.

Pan-Seared Salmon
$18.00
Passion fruit sauce, served with rice and asparagus.

Picanha
$18.00
10 oz Picanha served with yucca, rices and beans.

Filet Mignon
$25.00
10 oz Central Cut Filet Mignon served qith rice and sautéed mushrooms.

Lamb Chops
$18.00
2 double Lamb Chops served with Provence fries and garlic sautéed spinach.

Bar
$0.00
Monday-Friday, 3:30om to 6:30pm

Jumbo Shrimp Cocktail
$16.00
4 Shrimp served with coctail sauce or garlic sautéed.

Colossal Crab Meat
$14.00
Served with cilantro sauce.

Grilled Slab Bacon
$15.00
Peanut Butter & Jalapeno.

Filet Mignon
$34.95
Tenderloin.
Continuos tableside service of signature cuts of fire-roasted meat served by our gauchos chefs. Includes Gourmet Table and choice of 3 side dishes.
Signature side dishes (PICK 3) served throughout the meal. Mac & Cheese, sautéed Mushrooms, Corn Brûlée, Roasted Brussels Sprouts Bacon, Herb Provence Fries.

Alcatra
$34.95
Top Sirloin.
Continuos tableside service of signature cuts of fire-roasted meat served by our gauchos chefs. Includes Gourmet Table and choice of 3 side dishes.
Signature side dishes (PICK 3) served throughout the meal. Mac & Cheese, sautéed Mushrooms, Corn Brûlée, Roasted Brussels Sprouts Bacon, Herb Provence Fries.

Fraldinha
$34.95
Bravette.
Continuos tableside service of signature cuts of fire-roasted meat served by our gauchos chefs. Includes Gourmet Table and choice of 3 side dishes.
Signature side dishes (PICK 3) served throughout the meal. Mac & Cheese, sautéed Mushrooms, Corn Brûlée, Roasted Brussels Sprouts Bacon, Herb Provence Fries.

Picanha
$34.95
Prime part of the Sirloin.
Continuos tableside service of signature cuts of fire-roasted meat served by our gauchos chefs. Includes Gourmet Table and choice of 3 side dishes.
Signature side dishes (PICK 3) served throughout the meal. Mac & Cheese, sautéed Mushrooms, Corn Brûlée, Roasted Brussels Sprouts Bacon, Herb Provence Fries.

Beef Ancho
$34.95
Ribeye.
Continuos tableside service of signature cuts of fire-roasted meat served by our gauchos chefs. Includes Gourmet Table and choice of 3 side dishes.

Gourmet Table
$22.95
Enjoy as much as you like!
Fresh signature salads, charcuterie and ht dishes station, including special of the day, fresh fruits vegetables and more.

Pan-Seared Salmon
$18.00
Passion fruit sauce, served with rice and asparagus.

Picanha
$18.00
10 oz Picanha served with yucca, rice and beans.

Filet Mignon
$25.00
10 oz Central Cut Filet Mignon served with rice and sautéed mushrooms.

Lamb Chops
$18.00
2 double Lamb Chops served with Provence fries and garlic sautéed spinach.

Brigadeiro Trio
$8.00
3 brigadeiros topped with nutella, guava and dulce de leche.

Brazilian Style Caramel Flan
$8.00
Classic Brazilian caramel flan.

Assorted Ice Cream
$8.00
2 scoops of vanilla, chocolate or strawberry.

Tres Leches
$9.00
Soaking sponge cake in three types of milk.

Guava Cheesecake
$9.00
NY style cheesecake swirled with caramel, guava or strawberry sauce.

Calabresa
$9.00
Sausage roasted in onions and Cachaça, served with fries yucca and chimichurri sauce.

Croquette
$6.00
6 croquettes meat rolls served woth aioli sauce.

Pastel
$6.00
6 assorted Brazilian empanadas with aioli sauce (meat, cheese).

Brazilian Kabob
$8.00
One beef, chicken, sausage and vegetable skewer served with fried yucca and chimichurri sauce.

Picanha Burguês
$9.00
Ground Pichna burguer with lettuce, tomato, candy bacon srrved with Provence fries.

4 beers choice
$4.00
Ask your server.

5 appetizers options
$5.00
Sliders, Smoked salmon Bruschetta, Spinach artichoke dip, croquette, pastel.

3 cocktails or 3 wine choices
$6.00
Ask your server.

Pan-Seared Salmon
$18.00
Passion fruit sauce, served with rice and asparagus.

Picanha
$18.00
10 oz Picanha served yucca, rice and beans.

Filet Mignon
$25.00
10 oz Central Cut Filet Mignon served with rice and sautéed mushrooms.

Lamb Chops
$18.00
2 double Lamb Chops served with Provence fries and garlic sautéed spinach.

Chicken Breast
$16.00
10 oz Chicken breast served with piccata sauce, rice and broccolini.